I embarrassingly ate at McD’s more
times than I’d like to admit. (Although I had a very good Chinese meal with a friend one night). Much of
this was related to convenience more than anything, although cost was also a
factor when considering the price of meals at my hotel. Many of the restaurants in the hotel
neighborhood did not open until after I was ready to be out exploring, but the
McD’s was open 24/7. The McD’s had touch
screen ordering and, as expected, some local variation to the menu. They had some traditional noodle dish for
breakfast, and corn niblets as a side dish, among others.
On my own I was a little worried to go
to a local restaurant. Although I found
many people spoke enough English to make myself understood, I wasn’t sure some
of these small local restaurants would.
And, I have to admit, the ducks hanging in the window were a little off
putting as well. I did find a nice local
bakery where I got rolls for breakfast for two days. On the second day the lady recognized me and
greeted me with a big smile.
No comments:
Post a Comment