Monday, May 27, 2013

Day 4-meals

We've been provided with some good meals thus far:

Lunch for the road:  homemade burritos
Dinner out at restaurant:  every choice of grilled meat possible.  I got steak on an extra thick corn tortilla with yummy cilantro sauce.
Breakfast prepared by the church women:  eggs with veggies and refried beans
Lunch:  corn tortillas with shredded meat and pico and this strange lime seasoned Alfredo on spaghetti.  (Quite ironic since Delaney had just been sating that she wanted pasta!  She didn't care for the pasta, but did try the meat and tortilla and ate most of it.  I was proud of her!
Dinner:  crispy tortilla with refried beans and cheese with pico de gallo.

There  is a lot of blender use here for fruit drinks.  We've had cantaloupe and watermelon slushies several times.

David reading scripture for our devotional

Delaney trying something new to eat! 

Dinner at Voz de Desierto.  
L to R:  Jay, Don, Delaney, Miriam, ?, Pastor Ramon (back center), Bill (hat), Matt, Chris, Ally.
This was the hallway/dining area with our sleeping room at the rear and the kitchen to the right.

Church kitchen.  Three meals a day were prepared for 20+ people in this space.  Amazing.

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